Chandrasekhar Kurita's The Art of Food – Recipes of the Inner Sphere is a unique culinary journey into the rich and diverse worlds of the BattleTech universe. Presented as a lavish in-universe cookbook, this collection features an array of recipes inspired by the cultures, planets, and factions of the Inner Sphere—blending real-world cooking techniques with imaginative lore from the 31st century.

• In-universe storytelling – written as if authored by the legendary Capellan-born socialite and gourmand Chandrasekhar Kurita
• Diverse recipes – from sumptuous Lyran feasts to Davion delicacies and exotic Periphery dishes
• Perfect for fans & foodies – a must-have for BattleTech enthusiasts and those who love themed cookbooks
• Beautifully presented – packed with thematic artwork, planetary backstories, and mouth-watering food photography

Whether you’re hosting a faction-themed dinner night, adding flavour to your BattleTech roleplaying sessions, or simply expanding your cookbook shelf, The Art of Food brings the tastes and tales of the Inner Sphere straight to your kitchen.

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